Guntur Teja Red Chilli with Stem or without Stem | Lal Mirch

Teja Chilli is one of the hottest variety of Chilli available. This is predominantly grown in southern states of India. The fertile soil and guntur mirchi market nearby led to popularity of this variety world wide. Widely known as S17 Teja Chilli, this is one of the popular variety for international buyers. Exported in Stemless, with Stem and powder form to international markets. Perfect for soups, stir fry, stews and blends.


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Chilli Type Delux Teja Red Chiili
Variety Teja S17
Other available Varieties 334 Sannam, Byadgi 5531/668, 341, No.5, DD
Place of Origin Guntur, Andhra Pradesh, India
Stem Type With or without Stem
Characteristics Thin Skin & Fiery hot
Broken Chilies 2% Max
Color Bright Red Color
Breadth 1.0-1.5 CM
Damaged And DisColored Pods 2%
Moisture 5%
Foreign Material 1%
Length 5-7 CM
Shelf Life 6 Months
Loose Seeds 2% Max
Pods With Stalks 2% Max
Pungency In Shu 65,000 – 85,000
Finishing Process Sun dried Red Chilli
Brand Silorganic
Packaging Type Gunny/PP Bag
Grade Standard A Grade, Good Quality
HS Code 090421
Packing Size 10/20/25/40/50 kg
Delivery Time 3/4 Days
Country of Origin Made in India
Minimum Order Quantity 40 Kg
Supply PAN India, China, USA, Thailand, Sri Lanka, Bangladesh, Indonesia, Malaysia, UAE, Nepal, United Kingdom

Container Capacity for Red Chilli

40ft Container= 12 MT (Metric Tonnes)

20ft Container= 6.5 MT (Metric Tonnes)


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